Tag Archives | gluten sensitivity

Is it Mental Illness or Food Sensitivity?

There is an increasing trend towards a gluten-free diet. Increased demands for gluten free products indicate that an estimated 15-25% of North Americans are shopping for gluten-free foods. I have heard personal stories of people who feel much better when avoiding gluten containing foods, (grains such as wheat, kamut, spelt, rye, barley, etc.) Please note: […]

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